Aspic

Aspic

First of all, season the pork with salt, pepper, olive oil, cover with a film and send it to the refrigerator for 12 hours to marinate.
After that, we send the pork to the oven at 150 degrees for 2.5 hours.
Then we send bones, chicken backs, vegetables, spices, salt, duck fillet to the pan.
Fill with water and cook over low heat for 2.5 hours.
Then we filter the broth through a sieve.
Meat cut into small cubes.
We send the meat into a glass container, pour the broth, cover with a lid and send it to the refrigerator until it solidifies.

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