Baked sea bass on a vegetable pillow on ketsy
Step by step cooking recipe
Let’s cook sea bass baked on a pillow of vegetables on ketsy.
See step by step photos:
Additional Information
Ketsy is a classic Georgian dish designed for baking dishes in the oven. Ketsy is made of refractory red clay. This material is famous for its high thermal conductivity and environmental friendliness. It does not release harmful substances into food. Retains heat for a long time. Food cooked in ketsy is very healthy and, even after cooking, retains the juiciness, appearance, taste and aroma of the cooked dish for a long time.
Such a fish dish will be in demand during Lent on days when fish and vegetable oils are allowed. Get ready. The perch is very juicy, not dry, of course – delicious.
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