Blueberries in syrup for the winter – a simple and tasty recipe, how to cook step by step

Blueberries in syrup for the winter

An indicator of the mastery of the hostess is beautiful and tasty preservation for the winter. This is exactly what blueberries in syrup turn out to be. The berries are poured only once, so they remain intact. Store such a workpiece in a cool place.


  • Dove –
    2 kg
  • Sugar
    2 kg
  • Lemon acid
    0,5 c.l.
  • Water
    500 Jr

Step by step cooking recipe

Put blueberries in a colander and rinse well under running water.

Fill prepared jars with berries.

Boil water with sugar and citric acid in a saucepan.

Pour blueberries with boiling syrup, close the lids and wrap them in a warm blanket for a day.

Photo: mizina,

Olga Beznosyuk

Recipe added:

Olga Beznosyuk

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