Cottage cheese with an egg in a pan recipe with photos step by step and video

How do you know if an egg is fresh? Break it into a separate container. First of all, there should be no unpleasant smell. The white of fresh eggs will be transparent and clean. The yolk should not spread and will be shiny, convex, uniform.

Important! In order for the curd dough or filling to be successful, it is important to carefully consider the choice of cottage cheese. A poor-quality product can ruin baked goods, as it directly affects the texture, taste and final result. How to choose the right cottage cheese for dough or fillings, read in this article.

Important! The wrong pan can ruin even the best recipe. Read all the details on how to choose the perfect frying pan for different dishes here.

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