Crispy twisters with maheevski bacon
Step by step cooking recipe
Defrost the dough ahead of time.
Roll out the dough.
Cut into strips about 3-4 cm wide.
Cut each strip of bacon in half lengthwise.
Lubricate the strips with Maheev ketchup.
Sprinkle each strip with cheese and place on top of each slice of bacon.
Twist the strips of dough with bacon into a tourniquet, brush with egg yolk and sprinkle with sesame seeds.
Bake in an oven preheated to 200 degrees for 12-15 minutes.
Our delicious baked snack is ready.
Incredibly tasty and crispy hot.
Diversify your holiday table.
I recommend cooking.
Merry Christmas everyone! Peace, kindness, warmth, comfort, prosperity!!!
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