Delicious and quick dinner in a jar in the oven

Chop meat and onion.

Mix.

Add mayonnaise, garlic and seasonings to them.

Mix and leave to marinate.

Then chop the rest of the ingredients (carrots, potatoes, peppers).

All products are divided into 3 parts.

Fill a 3 liter jar with layers (meat, potatoes, carrots and peppers, etc. repeat layers).

A layer of carrots and peppers a little salt.

For the top, leave a couple of pieces of meat, smooth them.

And add butter to the jar.

Close the jar with foil.

Put in a cold oven, set 180 degrees and bake for 2 hours.

After 2 hours, dinner is ready.