Rice, if desired, can be replaced with any other cereal. But consider the peculiarities of cooking various cereals! Cooking time can change both up and down. Some of the cereals require pre-soaking.
Buckwheat or pearl barley can be added to rice and millet, making a combination of three types of cereals. Try different combinations, diversify your menu.
Important! To make dishes with rice consistently delicious, read the article about the intricacies of choosing rice and the secrets of its preparation.
To make millet porridge delicious, read the article about the intricacies of choice and the secrets of making millet groats.
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