Garden strawberry jam – a simple and delicious recipe, how to cook step by step

Garden strawberry jam

No one can refuse a spoonful of fragrant and sweet jam from garden strawberries. This is a full-fledged independent dessert for tea, although it will just as well complement sweet breakfasts, pastries or pancakes.


  • Strawberries (garden) –
    1 kg
  • Sugar
    800 Mr
  • Water
    200 Jr

Step by step cooking recipe

Boil water with sugar until dissolved.

Put the strawberries peeled from the tails into the boiling syrup.

Bring to a boil again.

Boil the workpiece for 10-15 minutes and roll it into sterile jars.

Photo: Svetlana Kolpakova,

Irina Kovaleva

Recipe added:

Irina Kovaleva

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