Homemade cookies on sour cream fly away bows // delicious cookies for tea

. Break the egg with a fork.

Add sugar, salt and vanilla.

Slightly beat with a whisk.

Add sour cream and butter.

Mix

. Add baking powder and flour.

Knead the dough.

Roll out the dough to a thickness of 5 mm.

Cut in a round shape (I have 6 cm)

. Form cookies as shown in the video.

Bake 25 minutes 180 degrees