The latteruolo from Romagna is a typical Italian dessert, belonging to a long tradition and easy to make, thanks to a simple milk-based recipe. The preparation of the latteruolo emerges from the repertoire of Italian pastry. This is a typical sweet...
Let’s discover ancient recipes born to enhance wild garlic, a spontaneous herb perfect for giving your dishes an extra touch of flavor! Wild garlic is aspontaneous grass which grows in the humid areas of the undergrowth, often near watercourses. The name...
The crazy cake is a light and delicious American cake, with an intense cocoa flavor but almost fat-free. Here is the recipe. Already from the name we can guess how this dessert is literally crazy! Imagine a cake without eggs, milk...
A few ingredients are enough to bring excellent fresh gluten-free pasta to the table. Here’s how to make homemade rice noodles with eggs. Following a gluten-free diet is not easy, especially for us Italians pasta lovers. For this reason, today I...
The recipe for pan-fried asparagus is very simple, but at the same time you will have a refined and ideal side dish to accompany fish, meat or vegetarian dishes. Pan-fried asparagus, if done well and in a workmanlike manner, can be...
The waffle maker it is the kitchen appliance you need to prepare waffles, delicious and special desserts, often associated with breakfast or a snack. In fact, these machines allow you to prepare waffles quickly and easily, in pairs or individually. It...
Increasingly popular, plant-based milk can be made at home. Let’s find out together how to prepare it with soy, rice, almonds and many others. Vegetable drinks, improperly known as plant milk, are gods cow’s milk substitutes. They can be obtained from...
Butter is a truly incredible ingredient, capable of giving a lot of flavor to sweet and savory dishes, but also of giving softness and creaminess. Sure, but it is very caloric: if you are looking for sweet and delicious recipes that...
A few ingredients are enough to prepare a delicious baked zucchini omelette: with our advice it will be amazing! Baked zucchini omelette is a second course simple and light, perfect when you don’t know what to cook but at the same...
Here is a list of tips and tricks on how to use apple peels, in the kitchen and otherwise, and take advantage of all the beneficial properties of this product. There are so many ways and recipes to use apple peels...
