Mandarin tea – a simple and delicious recipe, how to cook step by step
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You won’t surprise anyone with tea with lemon. But tea with mandarin is already something more original. I usually make this drink in autumn or winter. And I highly recommend you try it too. Mandarin has a completely different flavor and aroma compared to other citrus fruits.
Step by step cooking recipe
Send tea to the teapot and, if desired, sugar and spices.
Thoroughly wash the tangerine and cut into circles or slices with peel.
Add a tangerine to the bowl.
Pour boiling water over the tea, let it brew a little and pour into cups.
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