Mango compote – a simple and tasty recipe, how to cook step by step
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Delicious compotes are obtained not only from the usual garden fruits and berries. If you want to try exotics, I strongly advise you to pay attention to this mango compote. The main thing is to choose ripe fruits so that they have a bright and not grassy taste.
Step by step cooking recipe
Peel the mango and cut randomly.
Add sugar, cover with water and bring the compote to a boil.
Boil it for 15 minutes, add citric acid and remove from heat.
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