Don’t be fooled by the name: loaves don’t grow on trees. TO grow on trees instead it is a large fruit with incredible properties breadfruit or, to put it in Italian, the breadfruit. Close relative of jackfruitis born on the plants...
Freelance journalist, in continuous training for aptitude, I like to write about environmental issues, sustainability and innovation. Attentive to the present, curious about the future, I’m an optimist, convinced that the only thing that makes us better is the will to...
The plant species, starting from the wild ones of Prehistory and then moving on to those cultivated later, they made a significant contribution to the diet of ancient peoples and the High Middle Ages. But what were they? the fruits and...
I am well 49 the green stars assigned to Italian restaurants by 68th edition of the Michelin guide. For the second time from the frame of the hills of Franciacortathe event recognized particular merits to those restaurants not only starred, but...
In the days preceding San Martino (November 11) in the windows of the pastry shops of Venezia and its surroundings a particular dessert appears: the St. Martin on horseback. It’s about a biscuit of shortcrust pastry which replicates the figure of...
Ghali launches his own sauce for McDonald’s. The trapper has announced the arrival in the restaurants of his well-known fast-food chain Jimmy Hot Saucea hot sauce such asharissa. The novelty is part of a commercial initiative in collaboration with the singer,...
The difference between mandrake and borage is not always evident to inexperienced collectors and, indeed, the two plants are confused more often than you think. It wouldn’t be a problem, if it weren’t for that mandrake is a poisonous plant, all...
In the hectic everyday life it happens less and less to really pay attention to what we eat, but above all to how we eat it. Yet, have aconscious eating it can greatly improve our life and remind us how important...
If you are planning a trip along the east coast of the United Statesyou might come across a fruit never heard of before in Italy: theacid. Known in the USA by names paw paw o pawpaw, is a native product of...
The culinary culture of a region of the world is not just the set of recipes for preparing delicious dishes. Food can tell the story of a people and the events that have occurred over the centuries. This is what happened...