Radish salad for the winter without sterilization
Radish is one of the most seasonal vegetables among all popular. Getting it in winter is extremely problematic, and this is the best argument in favor of preparing it in advance. For example, in the form of such a salad. Fortunately, even sterilization can be dispensed with.
Step by step cooking recipe
Slice the radishes.
Put radishes, herbs, garlic, peppers and bay leaves in clean jars.
Pour boiling water over, cover and leave for 15 minutes.
Drain this water, add salt, sugar and vinegar, and boil again.
Pour over the radishes again and roll up the salad.
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