Recipe: Funchoza more Machey

Funchoza in Maheevsky: step 1

1. Fry the meat, zucchini, champignons, onions until golden brown

Funchoza in Maheevsky: step 2

2. Pour boiling water over funchose for 5 minutes, rinse with cold water and add to salad. Add Korean carrots, cherry tomatoes, corn and greens.

Funchoza in Maheevsky: step 3

3. Season with mayonnaise, salt to taste. Stir, transfer to a festive dish, decorate with an egg, cherry tomatoes and grated nuts

#Recipe #Funchoza #Machey

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