Recipe: Homemade mayonnaise

Step by step cooking recipe

Pour 200 ml into a tall dish (for example, a jar). vegetable oil, add one egg, salt, sugar and mustard.

Put an immersion blender on the yolk and beat at maximum speed for 1 minute.

Then add table vinegar and continue whisking for about 1 minute.

Homemade mayonnaise is ready!

Bon appetit!