Salad with chicken and carrots in Korean style Christmas tree toy maheev

1. Pre-boil, cool and peel potatoes, carrots and eggs. Grate the potatoes on a coarse grater, distribute on a round plate.

2. Brush potatoes with 2 tbsp. mayonnaise TM “Maheev”

3. Spread the Korean carrots on top.

4. Lubricate 1 tbsp. mayonnaise TM “Maheev”

5. Grate the cheese on a fine grater, grease with 1 tbsp. mayonnaise TM “Maheev”.

6. Divide the eggs into yolks and proteins. Grate the yolks on a fine grater, combine with 1 tbsp. mayonnaise TM “Maheev”. Spread over cheese.

7. Cut the chicken fillet into small cubes, fry until golden brown in vegetable oil.

8. Spread over the egg yolks.

9. Lubricate 1 tbsp. mayonnaise TM “Maheev”.

10. To decorate the salad, cut the carrots into circles, grate the egg white on a fine grater, rinse the dill, dry and finely chop. Then we lay out in turn a row of circles of carrots, then a row of dill, a row of squirrels, a row of dill, and again carrots, dill, squirrels, dill, etc.