Spicy pancake rolls with stuffing #shrovetide2023

It turned out very tasty, spicy and lush pancakes. These pancakes, smelling of spices, can be served with different fillings. I have melted cheese and sausages.

–

Let’s prepare the steam. Dissolve yeast and sugar in warm water.

Add 1 tbsp. flour, mix.

Cover the bowl and let it sit for 30 minutes for the yeast to activate until a foam cap appears.

. Whisk eggs with salt.

. Pour warm milk (30 C) into a bowl.

Add egg and broth, mix.

. Sift the remaining flour into the dough and mix.

. Add spices to the dough: curry and herbs.

. Beat the dough with a whisk, so that there are no lumps.

Cover the bowl with the dough with a towel and leave it for 30-40 minutes in a warm place.

. Cut sausages in half.

. After 40 minutes, add 1 tablespoon to the dough. vegetable oil and mix.

. We bake pancakes on a frying pan heated and greased with vegetable oil on both sides until golden brown.

We stack hot pancakes in a pile and grease each pancake with melted butter.

. Then grease the pancake (edge) with melted cheese (0.5 tsp), put half of the sausage and roll it into a tube.

Before serving, warm the pancake tubes in a frying pan greased with butter.

Bon appetit!