Squid salad – a step-by-step recipe with a photo

Take the defrosted squid, peel the film from the outside and inside.

Boil water, salt, add black peppercorns and bay leaf.

We lower the squid into boiling water and cook for two minutes.

Then cool in cold water.

Cooled squid cut into rings.

Cut the ham into strips.

Cheese cut into strips.

Onion cut into cubes.

Cut the eggs into cubes.

We chop the dill.

Add mayonnaise, ground black pepper, mix all the ingredients.

Bon appetit!