As winter approaches mandarins e clementine protagonists of our tables are back and with them also the question of which one is effective difference between two. The apparently similar products have, in fact, features peculiarities that make them distinguishable even at first glance. Shape, colour, texture of the pulp and the presence or absence of semi key clues are revealed.
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To understand the difference between tangerines and clementines, looking at the characteristics of the first popular citrus fruits can help. Such products have origins very ancient. According to historians they appeared, in fact, for the first time in Japan, or in China, approximately 3,000 years does. L’tree it belongs to the Rutaceae family and reaches a height of 4.5 m. The fruits result of form oval, flattened at the poles and their peelthick and hard, it has an orange-yellow hue. The latter also turns out particularly aromatic and, if organic and unprocessed, it can be added to desserts and other preparations. There pulp it is compact and, when tasted, its notes stand out rough. The presence of semi it is plentiful.
The difference between tangerines and clementines becomes easy to understand if one pays attention to the peculiarities of the latter. These are not, first of all, original citrus fruits, but are born fromcrossroad, perhaps casual, between mandarin and bitter orange. Their origin is, therefore, much more recent, but his placement region remains disputed between China and Algeria. Clementines have, however, one form distinctly round. Their peelthinner than that of mandarins, appears flexible and takes on shades of intense orange that tend to rosso. The fruits turn out juicy e look of seeds. When tasted, the pulp proves, then, dolce. This citrus fruit is therefore much loved by children.
Difference between tangerines and clementines
There is more than one difference between tangerines and clementines. Shape and color allow us to distinguish fruits fromexternal, while seeds, characteristics of the pulp and flavor complete the picture. The two citrus fruits also have some distinctions from the point of view nutritional. Indeed, 100 g of tangerines contribute to our diet 57 kcal. Clementines, on the other hand, are even more dietetic, as they contain 100 g of product 47 kcal. They turn out to be richer then vitamin Cwhile the oldest citrus fruits allow you to introduce more fibre.
Both fruits are excellent consumed in wedges raw, but they also turn out a lot versatile. Tangerines are, then, perfect for preparing salads, cocktails and sauces to combine with savory preparations. Clementines can act as an ingredient for sweetsjams and refreshing juices.
As much as mandarins and clementines may appear similar at first glance, once you understand their characteristics, appreciating the difference is simple. Often the peculiarity on which theaccent it is, however, the distinction relating to the seeds. It is good, however, to remember that, if they occur pollinations crossed by bees, finding some even inside citrus fruits that should be devoid of them is not impossible.