Yeast pancakes with chicken and mushrooms super-satiating #Shrovetide 2023

Sift flour, mix dry ingredients in a bowl: flour, salt, sugar, yeast, mix.

Whisk the eggs.

Add water, vegetable oil to milk, mix, add egg mixture.

Pour the liquid mixture into the flour, mix until smooth.

Leave the resulting dough to rise in a warm place for 45 minutes.

Mix the dough and leave for another 25-30 minutes.

For the filling, cut the mushrooms into thin slices, peel the onion and finely chop.

Fry champignons with onions in a preheated pan, salt to taste, add minced chicken, fry until tender, 3 minutes. add your favorite spices (I have Provence herbs).

The filling is ready.

Heat a pancake pan, fry pancakes in hot oil until cooked on both sides.

Fold the finished pancakes in a pile.

Put the filling on each pancake and roll up.

Serve warm. Delicious, hearty pancakes.

With Shrovetide!!!