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Gluten and lactose free crepes, the quick and easy recipe

By Alina April 1, 2023 Italin cuisine 0 Comments
Enjoy a moment of sweet relaxation with delicious gluten-free and lactose-free crepes. We will make even you intolerant satisfied. How many times has it happened to you that you crave sweets but give up because of yours intolerances? Meanwhile, let’s dispel...
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Beef goulash as in the USSR as in the Soviet dining room recipe with photo step by step and video

By Alina April 1, 2023 American cuisine 0 Comments
You can check whether the oil has warmed up well enough in a pan in a simple way. Dip a wooden spatula into it. If bubbles have gathered around it, then you can start the frying process. Important! The wrong pan...
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here is the recipe without meat

By Alina April 1, 2023 Italin cuisine 0 Comments
Vegan baked pasta is a rich and delicious first course, ideal for a dinner with friends. Let’s see together how to prepare it with the recipe without meat. Who doesn’t like baked pasta? From north to south it is a recipe...
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Spaghetti in trees, the BBC’s historic April Fool’s Day to its viewers

By Alina April 1, 2023 Appetizers 0 Comments
Making a good part of a nation believe that spaghetti grow on trees like April Fools? Yes, it is possible. Or at least, she was. It succeeded in the UK BBCBritish public television, on April 1, 1957 with a service broadcast...
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the simple and quick recipe and its variations

By Alina April 1, 2023 Italin cuisine 0 Comments
Fancy a strawberry and cream semifreddo? We’ll give you the simplest and fastest recipe around! For a delicious and colorful dessert ready in a flash! It is undeniable: strawberries go well with everything and stimulate our creativity, inspiring us to make...
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What seasonal vegetables to eat in April?

By Alina April 1, 2023 Appetizers 0 Comments
Ad April decide what vegetables include in our diet becomes a matter of taste, because the range of products Seasonal it is vast. Come on fresh legumes garlic asparaguspassing through the residues of winter, among which they stand out artichokes e...
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Carbonara, what is the origin of the name?

By Alina April 1, 2023 Appetizers 0 Comments
Let’s see what is the origin of the name carbonara and how one of the most loved classic Italian dishes in the world is born #Carbonara #origin...
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Which seasonal fruit to buy in April?

By Alina April 1, 2023 Appetizers 0 Comments
While ad April the primavera get to the heart, keep pace with nature to decide which fruit in season, buying becomes complex. Lots of old acquaintances winter they remain on the scene, but the novelty there is no shortage and our...
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Pistachio-cherry babka with chocolate: yeast wreath for Easter breakfast

By Alina April 1, 2023 German cuisine 0 Comments
You want yeast pastries for Easter – you get yeast pastries for Easter! The airy pistachio and cherry babka with chocolate also tastes good at any other time of the year, but the fruity nut wreath looks particularly good on the...
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the original recipe and the most famous variations

By Alina April 1, 2023 Italin cuisine 0 Comments
Carbonara is one of the best known and loved first courses of the Italian culinary tradition, both in our country and abroad. But also one of the most revisited, with results that are sometimes original and inviting, sometimes bizarre. On the...
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Recent Posts

  • Gluten and lactose free crepes, the quick and easy recipe
  • Beef goulash as in the USSR as in the Soviet dining room recipe with photo step by step and video
  • here is the recipe without meat
  • Spaghetti in trees, the BBC’s historic April Fool’s Day to its viewers
  • the simple and quick recipe and its variations

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